Snakehead fish fillet

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Price: 150,000 VND

Snakehead Fish Fillet products are made from fresh Snakehead Fish, going through a careful filleting and trimming process, bringing maximum convenience to users.

Meat quality: Snakehead fish meat is famous for its characteristics. white, firm, chewy and naturally sweet, retains firmness even when cooked at high temperatures.
Outstanding convenience: Completely removed skin and bones, helps save preparation time, reduces loss of ingredients in the kitchen.
Nutritional value: High in protein and low in fat, it's a healthy choice for any meal.
Diverse applications: Ideal for many delicate dishes such as Snakehead fish salad, fish hotpot, fish porridge, stir-fry, or used as an ingredient for fish cakes, fish floss.
Suitable for: Restaurants, food processors, and families love the distinctive taste of Snakehead Fish but want convenience.

Handle: Head on/headless, intestines on/gutless, tail on/tailless
Glazing: 0-20%
Size (gr/pc): 500-700, 700-1000, 1000+
Pack: IWP, IQF, Bulk

Product Description

Snakehead Fish Fillet products are made from fresh Snakehead Fish, going through a careful filleting and trimming process, bringing maximum convenience to users.

Meat quality: Snakehead fish meat is famous for its characteristics. white, firm, chewy and naturally sweet, retains firmness even when cooked at high temperatures.
Outstanding convenience: Completely removed skin and bones, helps save preparation time, reduces loss of ingredients in the kitchen.
Nutritional value: High in protein and low in fat, it's a healthy choice for any meal.
Diverse applications: Ideal for many delicate dishes such as Snakehead fish salad, fish hotpot, fish porridge, stir-fry, or used as an ingredient for fish cakes, fish floss.
Suitable for: Restaurants, food processors, and families love the distinctive taste of Snakehead Fish but want convenience.